Poly-D-galacturonic acid methyl ester
Code | Size | Price |
---|
CDX-P0233-G025 | 25 g | £48.00 |
Quantity:
CDX-P0233-G250 | 250 g | £102.00 |
Quantity:
Prices exclude any Taxes / VAT
Overview
Regulatory Status: RUO
Shipping:
Ambient
Storage:
+20 °C
Documents
Further Information
Alternate Names/Synonyms:
Pectin from Citrus peel; Methyl pectinate
Appearance:
Light beige powder.
CAS:
9000-69-5
EClass:
32160000
Form (Short):
liquid
Handling Advice:
Protect from light and moisture.
Long Description:
Chemical. CAS: 9000-69-5. Formula: . MW: . Citrus peel. Pectin is a structural heteropolysaccharide found ubiquitously in terrestrial plants. It finds diverse food applications such as that of a gelling agent, stabilizer and fat replacer. Used as a substrate to identify, differentiate and characterize pectinase(s) and it is used to study its degradation by pectinolytic bacteria. It acts as anti-metastatic, cholesterol inhibiting, prebiotic and probiotic encapsulant. Pectin is being widely used as a component of bio-nano-packaging.
MDL:
MFCD00081838
Package Type:
Vial
Product Description:
Pectin is a structural heteropolysaccharide found ubiquitously in terrestrial plants. It finds diverse food applications such as that of a gelling agent, stabilizer and fat replacer. Used as a substrate to identify, differentiate and characterize pectinase(s) and it is used to study its degradation by pectinolytic bacteria. It acts as anti-metastatic, cholesterol inhibiting, prebiotic and probiotic encapsulant. Pectin is being widely used as a component of bio-nano-packaging.
Purity:
Galacturonic acid >80.0%
Solubility Chemicals:
Soluble in water. Insoluble in organic solvents.
Source / Host:
Citrus peel.
Transportation:
Non-hazardous
UNSPSC Category:
Biochemical Reagents
UNSPSC Number:
12352200
Use & Stability:
Stable for at least 2 years after receipt when stored at RT.
References
(1) J. Harholt, et al.; Plant Physiol. 153, 384 (2010) | (2) F. Naqash, et al.; Carbohydr. Polym. 168, 227 (2017) (Review)